01 May 2012 // press
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30 April 2012 // press
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15 March 2012 // press
Valentine Warner, one of the UK’s best loved TV cooks and food writers, brings his energetic and inquisitive nature to the PizzaExpress kitchens, creating a mouth-watering duo of excellent limited edition pizzas that launch in all PizzaExpress restaurants across the country from 24th April.
This will be the first time that Valentine’s dishes will be available on the high-street. His two exquisite creations are inspired by a love of pizza and his time spent as a waiter at PizzaExpress in the 90’s*.
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15 March 2012 // press
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06 February 2012 // press
Valentine Warner takles on Tom Kerridge, who is back to try his hand at the best barbecue recipes.
Valentine spicing things up with baby back ribs and barbecue sauce then keeps it easygoing with corn on the cob with mayo and cheese plus barbecued spring onions & lastly he goes for grilled turbot with coriander sauce and roasted chickpea, pepper and orange salad.
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01 February 2012 // press
Valentine shares his thoughts on the best ways to work off the post festive bulge with walking locations in Cornwall.
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25 January 2012 // press
Valentine joins the panel of experts on Richard Bacon's BBC Radio Five Live show, Monday 23-01-12
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23 January 2012 // press
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16 January 2012 // press
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01 January 2012 // press
Valentine shares his favourite recipe ideas for Christmas leftovers
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22 December 2011 // press
http://www.amazon.co.uk/Valentine-Warner/e/B0034Q3H1Q/ref=ntt_dp_epwbk_0
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14 December 2011 // press
http://www.british-asparagus.co.uk/recipe_index_valentine_warner.php
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12 December 2011 // press
http://www.irishtimes.com/newspaper/magazine/2011/1210/1224308649326.html
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01 December 2011 // press
Valentine gives advice on how to survive the festive period
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18 November 2011 // press
http://www.bbc.co.uk/news/uk-15772773
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01 November 2011 // press
Valentine muses about the traditions of Halloween
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13 October 2011 // press
Valentine writes about Foraging in Benhealth magazine and includes a yummy recipe from his new cookbook "The Good Table"
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12 October 2011 // press
http://www.youtube.com/watch?v=GE7tqysdMqU
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11 October 2011 // press
http://www.youtube.com/watch?v=YlJz_o3yT2I
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06 October 2011 // press
Rose Prince picks her favourite new Foodie Books
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06 October 2011 // press
Val's recipe for the perfect Smoked Salmon & Egg On Toast
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06 October 2011 // press
The Oldie reviews Val's "The Good Table" including his recipe for Prune & Brandy Creme Brulee
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06 October 2011 // press
In Olive's November issue Valentine's new cookbook "The Good Table" gets picked as a must buy for Christmas
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06 October 2011 // press
The Scotsman reviews "The Good Table"
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06 October 2011 // press
Valentine talks to Waitrose about what inspired him to write "The Good Table"
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06 October 2011 // press
You Magazine pick "The Good Table" in their top must buy cookbooks
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01 October 2011 // press
The Lady Magazine interview Valentine Warner about his new book "The Good Table"
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29 September 2011 // press
A review of Valentine's new cookbook "The Good Table"
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29 September 2011 // press
It’s the most important meal of the day, so our Valentine suggests his two best brekkie stops, plus a quick crab snack and some thought-provoking ideas about what to do with aubergines
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17 September 2011 // press
A review of Valentine's new cookbook "The Good Table"
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11 September 2011 // press
Lucas Hollweg joins Valentine for lunch to talk about his new cookbook "The Good Table"
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01 September 2011 // press
A review & recipes from Valentine's new cookbook "The Good Table"
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01 September 2011 // press
Mark Taylor reviews Valentine's new cookbook "The Good Table"
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01 September 2011 // press
Some of Valentine's recipes from "The Good Table" as published with Mark Taylor's review in the Bristol Evening Post
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01 September 2011 // press
Valentine shows how foraged produce can lead to a whole host of culinary delights
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01 September 2011 // press
Valentine embraces late summer by celebrating a pair of proper English pubs - one in the country and one in the city - plus a quick fish soup and the new season of Mexican chillies
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01 August 2011 // press
Vibrant French markets, British lagers worth celebrating - plus a word about the dark corner every kitchen has to have.
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28 July 2011 // press
Val is challenged by Patrick Kingsley to root around his store cupboard & fridge and rustle up some tasty dishes
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01 July 2011 // press
Whether you’ve packed up a five-course meal or you’re just relaxing in the countryside with a few basic ingredients,Valentine espouses the delights of a rural picnic
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01 July 2011 // press
Valentine laments the influence of his infant daughters palate on his own and looks to the British seaside for its fish-filled waters and tables with a view
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19 June 2011 // press
Talks about his memories of his childhood soul food
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01 June 2011 // press
Valentine reveals how to make the best of the fragrant, abundant and versatile elderflower, perfect for refreshing and revitalising you in early summer
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01 June 2011 // press
This month extends a warm welcome to an old-fashioned herb, greets a fruit thats fallen out of favour and encourages us to make much more of food lurking in our fridge
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01 May 2011 // press
From seaweed and berries to crustaceans and fish, a walk along the shore reveals a mouth-watering natural larder. Valentine explains what to look for on your next trip to the seaside
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01 May 2011 // press
This month, our regular contributor Valentine turns his thoughts to summery matters such as bees and barbecues.Plus, how cupcakes may alleviate the grumpy old man in him…
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01 April 2011 // press
OUr lives may be busy Valentine says but we must make space for cooking. Watching less TV would be a start
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01 April 2011 // press
Valentine unveils three recipes that make use of less fashionable, yet delicious, species that are not yet in danger of being fished to extinction off our coasts
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01 April 2011 // press
Early spring is a time of greens, whether home-grown,bought from the shops or foraged from the hedgerows. Valentine shows how to make them sing
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01 April 2011 // press
After the dark days of winter, its time to turn to spring-like things and rediscover the joys of the great outdoors
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01 March 2011 // press
From pike to grayling, Valentine praises the forgotten delicacies that swim in our lakes and rivers
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01 February 2011 // press
Valentine leaves the kitchen this month to reflect on those who despoil the natural landscapes that provide us with happiness – and food
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01 February 2011 // press
Which appeals more, an insistently ringing mobile phone or a moss scented forest trail? Valentine yearns to get back to nature
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12 January 2011 // press
http://www.youtube.com/watch?v=YlJz_o3yT2I
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01 January 2011 // press
You need hearty meals in the midst of winter to sustain you on a walk. Here Val conjures a simple, tasty chicken stew with the luxury of traditional suet dumplings
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01 January 2011 // press
Ah, the contradiction of New Year’s Eve – a mix of new beginnings and old habits dying hard. This year, though,Valentine has a special
reason to keep a clear head…
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01 December 2010 // press
Valentine offers traditional treats with a twist as an alternative to Christmas
turkey and the usual trimmings
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01 December 2010 // press
Bah humbug? Valentine gets in training as a grumpy old man, while yearning for the simple, Sellotape-crackling joys of Christmas…
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01 November 2010 // press
As partridges, pheasants and rabbits appear in shops, Valentine Warner offers his thoughts on the often-controversial subject of shooting game
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01 November 2010 // press
Forget the fancy ingredients and hushed atmosphere of Michelin-starred restaurants.Valentine prefers a more earthy eating experience
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01 October 2010 // press
The first of Val's new column for Delicious Magazine, starting with his musings on the pickled egg.
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30 September 2010 // press
Val delights in the Autumnal game season being upon us...
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01 September 2010 // press
Val explores the versatility of the chilli with this collection of recipes from around the world.
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01 September 2010 // press
Val's recipe for seared lamb neck fillet with garlic sauce appeared in an article for Jimmy's Farm in Delicious magazine, which Val also attended and had a great time!
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18 July 2010 // press
Val's recipes feature in an article where celebrities and chefs share inspiring vegetarian food.
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30 June 2010 // press
Val discusses the joys of rock pooling in the High Summer Catazine (Catalogue/Magazine) for Joules Clothing.
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23 May 2010 // press
Valentine Warner on the simple pleasures to be had with the new season's ingredients.
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21 May 2010 // press
Val stalks wild boar for the pot in East Sussex.
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07 May 2010 // press
Spring Fever - Val is finding May's offerings irresistible.
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30 April 2010 // press
Val writes about his favourite picnic in the Summer "Catazine" (Catalogue/Magazine) for Joules Clothing.
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